Fresh Radish (Muli) Long — fresh white long radish (mooli/daikon) per piece. A crisp, mildly peppery root vegetable used in South Asian cooking for mooli paratha, salads and pickles, and in Korean and Japanese cooking as daikon.
| Brands | Fresh |
Fresh Radish (Muli) Long — fresh white long radish (mooli/daikon) per piece. A crisp, mildly peppery root vegetable used in South Asian cooking for mooli paratha, salads and pickles, and in Korean and Japanese cooking as daikon.
| Brands | Fresh |